Herb and Lemon Chicken is a classic French dish, beloved for its simplicity and balanced flavors. With the help of the Meat°it 3, a wireless meat thermometer, you can now achieve perfect results every time by precisely controlling the cooking process. Whether it’s for a family dinner or a gathering with friends, this recipe will impress with its ease of preparation and delightful taste.
Ingredients:
For 4 people, you will need:
- 4 chicken thighs (or a whole chicken cut into pieces)
- 2 organic lemons (zest and juice)
- 4 garlic cloves
- A bunch of fresh herbs (parsley, thyme, rosemary)
- 4 tablespoons of olive oil
- Salt and pepper to taste
- 1 teaspoon of paprika (optional)
- 1 cup of chicken broth
- Meat°it 3 for perfect cooking control
Preparation:
1. Preparing the chicken:
Preheat your oven to 180°C (350°F). While the oven heats up, rinse and pat dry the chicken thighs with paper towels.
2. Herb and lemon marinade:
In a bowl, mix the olive oil with the lemon zest, juice, minced garlic, fresh herbs, salt, pepper, and a pinch of paprika for a bit of spice. Generously coat the chicken pieces with this mixture and let them marinate for 30 minutes at room temperature, allowing the flavors to soak in.
3. Cooking with the Meat°it 3:
Place the chicken pieces in a baking dish, making sure they are spaced apart for even cooking. Pour the chicken broth into the bottom of the dish to keep the chicken moist. Insert the Meat°it 3 probe into the thickest part of one of the chicken thighs.
Put the dish in the oven and use the Meat°it 3 app to monitor the internal temperature of the chicken in real-time. The app will alert you when the chicken is done, ensuring that it remains tender and juicy without the risk of overcooking.
4. Finishing and serving:
Once the internal temperature reaches the chosen temperature, remove the chicken from the oven. Let it rest for a few minutes to allow the juices to redistribute within the meat, making it even more tender and flavorful.
Suggested accompaniments:
Herb and Lemon Chicken pairs beautifully with roasted potatoes, a fresh green salad, or basmati rice. You could also serve it with grilled vegetables for a balanced and healthy meal.
Tips for success with the Meat°it 3:
- Precise temperature control: Thanks to the Meat°it 3 technology, you no longer have to worry about exact cooking times. Let the app guide you, and you’ll get perfectly cooked chicken every time.
- Extended marination: For a more intense flavor, let the chicken marinate for several hours or overnight. This allows the herbs and lemon to fully infuse the meat.
- Even cooking: Ensure the chicken pieces are spaced apart in the baking dish for uniform cooking. Adding broth to the dish helps keep the meat moist throughout the process.
Conclusion:
Herb and Lemon Chicken, prepared with the help of the Meat°it 3, is the perfect combination of a flavorful dish and modern technology. With this wireless meat thermometer, you can easily control the cooking process, guaranteeing tender, juicy chicken every time. This recipe blends culinary tradition with technological innovation, ensuring a delicious meal that’s sure to impress.